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The knife meat by Victorinox with a blade length of 22cm, is ideal for carving your meat, it easily and quickly cuts it into slices and quickly cuts the joints of poultry. It has a long and narrow blade. It is made of stainless steel, a popular material for knives, it is particularly durable and does not corrode. It is a combination of carbon and iron as a base, and chromium is added to repel stains and give the blade a glossy finish.
Selected Store
Stock 2 pieces
Skroutz Buyers Protection
Prices are calculated for:Κύπρος, Other Payment Options
The knife meat by Victorinox with a blade length of 22cm, is ideal for carving your meat, it easily and quickly cuts it into slices and quickly cuts the joints of poultry. It has a long and narrow blade. It is made of stainless steel, a popular material for knives, it is particularly durable and does not corrode. It is a combination of carbon and iron as a base, and chromium is added to repel stains and give the blade a glossy finish.
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