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Gas Hoses & Regulators
Gas Hoses & Regulators
Gas Grills
Gas Grills
Gas Grills
Gas Grills
Gas Grills
Prices are calculated for:Κύπρος, Other Payment Options
The gas grill from Bormann features 2 burners, allowing you to have multiple temperature zones on the cooking surface so you can grill different types of food simultaneously.
With the cast iron grill, cooking becomes faster as the temperature is evenly distributed across all sides of the food. To maintain the cast iron grill before cooking, it is good to spread a thin layer of cooking oil (e.g., olive oil or some vegetable fat) to create a non-stick surface. Additionally, it features a thermometer to monitor the chamber temperature during cooking, preventing the food from burning.
*Does not include pressure regulator and hose
The main advantages of a gas grill are:
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Excellent value for money. Sufficient for 3-4 people. If you want to grill, for example, 4 fish (bream, sea bream, etc.), you will have to put them in two batches because, like all these grills, the front part has lower performance. It has flare-ups with very fatty foods (such as butterfly chicken, salmon). Get rid of as much fat as you can in such cases. The burners are satisfactorily powerful. The cast iron grill is a nice feature. It hasn't produced anything in six months. Only time will tell.
In the two-year period, the igniters have died, which can be solved with a fireplace lighter, and rust is visible on the heat diffusers and the walls of the grill. The rest remains the same.
In the first use, the lid caught fire. From the service, they told me that the fats burned, but they didn't answer my question about why the paint on the lid caught fire. It requires caution
Not worth it even for the money it costs. It heats up quite strongly and hardly at all underneath. It catches fire easily, even the tray that collects fats. I would say it is dangerous if you leave it with meats and don't watch it constantly, you may end up with a fire
Definitely do not buy it, it only lasted for 3 months, the combustion part, the area where the gas comes out, dissolved.
Average grill for any steak, etc., up to there.
Cleans difficultly, and its quality is very mediocre.
The cast iron grates and the bottom protectors are very mediocre.
I expected it to be much better.
It is powerful so you can cook on low heat, otherwise you will eat charcoal. If you don't grease the grates, the meat sticks.
Stay away! The ignitions are continuous and dangerous! Once, I almost burned down the house literally. It ignites in anything that has even the slightest amount of grease. In order not to throw it away, I changed the grates and put in grill grates and a tray which is simply useless, with a deep stainless steel that fit with a patent. Now I can comfortably cook without fearing that I will burn down the house. With the grates and the tray, it cost a total of about €370, which is the same as the well-known American and Canadian ones. However, this did not solve the construction problem it has and all the juices fall outside the grill from the legs usually and run down to the floor. A relative of mine who has the same one had a steak catch fire during grilling and the flames burned the paint off the lid. The same thing happened to another person here in the comments. And the cleaning process is a nightmare! The only positive thing is that it has powerful burners. In summary, it's not even worth it as a joke.
Personally, I wanted exactly this size and not something bigger for space reasons. It is my first grill and, in general, I follow this model when dealing with something new, I buy moderate equipment, which I maintain very carefully. If over time my equipment is insufficient or breaks, then I go for something good/expensive.
For its price (~€160) and considering the prices of "good" grills, theoretically one should not have crazy expectations. Nevertheless, the grill is excellent, with its only weak point being its durability, which will be evident in the future.
The metals of the grill are nothing exceptional, but after 4 grilling sessions, they have not disappointed me yet and the cast iron seems durable. It quickly reaches temperatures up to 200-250 degrees. Everything we have cooked so far has turned out very good, very quickly. The grilling surface is more than sufficient for 4 people, I would say that even 6 people would easily be accommodated.
A very good purchase so far, we will see over time.
Update:
Its cleaning is a nightmare. Most of its surfaces are not smooth, but rather slightly rough. Oils/cleaners seep into the pores, resulting in the only cleaning medium being the sponge, kitchen paper/wettex disintegrates.
After about 15 grilling sessions and careful cleaning/maintenance, it remains in very good condition and has not shown any unjustified damage or flaws.
Excellent purchase. We have bought the one with 3 burners. We have had it for a year. We have grilled everything, meat, fish, vegetables. Everything is perfect and in no time compared to charcoal!!!
150€ for a perfect grill. If you change the grates with corresponding plates (20€ each), it becomes flawless, it doesn't leak, it doesn't ignite, it cleans easily. It definitely competes with the most expensive ones.
For the money, it is definitely worth it and more.
I use it frequently, it is ready in 2 minutes and cooks very quickly. I think you need to get a cast iron plate because it is much easier to clean. It cooks well and fast, personally I don't notice a difference from charcoal, except that it is healthier. In terms of size, it is satisfactory, not too big or too small, it will take up space on your balcony (it's perfect for a garden), but if your balcony is over 4-5 width, I think you will be okay
Unfortunately, inferior to the reviews, it loses fat from everywhere and the ignitions are so frequent and intense that you can even set the meat on fire, forget about charcoal. Look for something more reputable, I regret buying it.
Guys, the grill is value for money. I am very satisfied with the grilling. I haven't grilled fish yet. I have done 6-7 grills so far, but steaks, burgers, sausages, and vegetables grill very nicely and are no different from what you would eat at a taverna. It reaches 250+ degrees in 1 minute. The maximum I have seen is 350 degrees. The temperature and speed achieved are highly satisfactory. Unfortunately, the classic oven or pan cannot offer the same result as the grill. The surface is okay for 3-4 people, but for more people, you need a second round of grilling or a larger grill. I haven't found the best way to clean it yet, but the truth is that it makes a mess because the self-cleaning doesn't burn off all the grease. Charcoal grills give the same result but with much more mess. I definitely don't regret buying it, but maybe it's a bit early because it also depends on the lifespan of the grill.
Review after exactly one year of use. In this year, I made 35-40 grills ranging from 30 to 90 minutes, and it consumed exactly one gas bottle per year. I calculated that it consumes about half a kilo of gas per hour approximately. 4 stars because the tray needs to be replaced with another one that has a higher perimeter, but the one you will make does not fit as easily. As for other extras, you can get grilling plates or grilling membranes. I bought both, but the plates are not suitable for fatty meats because the fat burns and blackens the meat. I hope I helped
I bought it on sale for 145 euros... a very good purchase... it catches fire more easily than charcoal, but if you cook with the lid closed, the problem is significantly reduced... it grills very well and the taste of the food is exceptional... it has nothing to envy from charcoal.
Very good value for money. Small imperfections during assembly but they do not affect the overall quality of the grill. What I noticed from the first grilling is that it reaches the correct temperature in 5 minutes and grills quite evenly. Very important that you don't have the smoke and ash from charcoal everywhere and the hassle of lighting it. Also, you don't have that intense smoky flavor that charcoal gives, but you have a cleaner taste in meat and fish, which some people like and others don't. However, what everyone will definitely like is that it cleans in five minutes. You take out and wash the cast iron grates and heat diffusers with water, dish soap, and a sponge, and you're ready. And with aluminum foil on the tray underneath, you don't have to wash it at all. Also, if you always clean it after each use, you don't need any time or effort. Pay great attention to the gas bottle, which is not placed underneath, as I initially thought, but on the side for safety reasons. I cannot yet tell you about its durability over time, but as a first impression, it seems like a very good purchase and worth its money.
Ideal for small quantities, sufficient for 4 people. The temperature rises very quickly and cooks evenly without sticking. You turn it on and in 3 minutes you can start cooking. The base doesn't seem very high-quality, but it hasn't presented any problems for me. There is some difficulty in cleaning, even though everything can be removed and washed. I wrap the grease tray with aluminum foil, so at the end I just throw it away. The most difficult part to clean is the burner covers. Very satisfied with the purchase, I have had it for over a year and a half and it is also very economical in gas consumption
Very satisfied. Definitely my first grill, but for its price and for something quick if you want to light it and cook even day by day, the base is very good.
Guys, buy it yesterday! It competes with much more expensive ones. Tremendous for its price. Powerful burners. Reaches 200 degrees in 1 minute. Cooks perfectly. Cleans very easily! The only downside is that it doesn't have a side eye. I bought one from Bormann and made a base next to it.
We bought it shortly before Easter and so far we have grilled everything!!! It was truly a great choice, as we are a family of 5 and its surface is just right. It cleans very easily since everything comes off (grids, etc). Personally, I clean it after every use. It is definitely worth its money, especially for someone who wants to get something relatively good and cheap.
I have had it for about two weeks, I have grilled everything perfectly so far, juicy burgers, souvlaki, and ribs. It is a great value for money purchase at the price of 129 euros that I bought it for. Its size is satisfactory for a family of 2-3 people. The only drawback is the low tray for collecting fat. The burners are quite powerful. The useful grilling space is about 35 cm (the grill is 45 x 45 but the heat is not the same on the edges. I grilled 3 large burgers, 8 souvlaki, and vegetables perfectly at the same time. For larger grilling and cooking on indirect heat, you should go for a bigger model (more burners). Another positive aspect is its small size along with the side handles (if there is a space issue, they are independent so you can leave them out and the size becomes 48cm), which makes it fit even on a small balcony. 5 stars in my opinion.
6 months after purchasing it, I come back for another evaluation and confirmation of its excellent choice. It still grills everything perfectly. I am impressed by its durability (the burners and the cast iron have not suffered anything at all).
Two years after the purchase and with grilling in the summer twice and in the winter at least once a week, I am impressed by its durability over time. The burners are still in very good condition, almost like new with minimal signs of oxidation. The cast iron and grates withstand. The anti-flame plates have oxidized but have not yet pierced. The automatic ignition still holds up and has not given up. After two years in the grilling game, when my beloved first grill gives up, I will go for something bigger and more expensive, but so far my heart doesn't want to throw it away as long as it leaves me satisfied. For a first grill, IT IS WORTH EVERY EURO.
I bought it just before Clean Monday and since then I have it and enjoy it almost every weekend, no matter what I cook. Very well-made construction. I highly recommend it.
I haven't had it for long... but I am very satisfied. The grill heats up immediately, meaning it is ready for grilling in 5 minutes. I put the meat on top, close the lid, and we have instant results... they cook evenly inside and out in very little time. The grill is very good, the meat and others do not stick at all. I highly recommend it without hesitation!!!!!
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290 users have this product and can help you
Ask for the productΕπειδή είμαι άσχετη. Από που αγοράζω τη μπουκάλα υγραερίου;
Σχεδόν σε όλα τα σούπερ μάρκετ
Αγόρασα μόλις την ψησταριά (δεν έχω ψήσει ούτε μια φορά) και βλέπω ότι η ανάφλεξη δεν λειτουργεί.
Συγκεκριμένα από τις 20 φορές περίπου που προσπάθησα να ανάψω τις εστίες, μόνο τη μια φορά άναψαν. Αντιμετωπίζετε κι άλλοι το ίδιο πρόβλημα?
Εγώ άφηνα δύο τρία δευτερόλεπτα τον καυστήρα (να πάρει λίγο αέριο ο χώρος ανάφλεξης) και ύστερα άναβα την ανάφλεξη. Στην περίπτωση που δεν ανάβει ούτε έτσι θεωρώ πως πρέπει να μιλήσεις με το κατάστημα μήπως θέλει αλλαγή το ανταλλακτικό της ανάφλεξης. Δεν είχα ποτέ πρόβλημα. Τρία χρόνια άναβε χωρίς πρόβλημα.
Θα ήθελα να μάθω αν καπνίζει πολύ. Αν την βάλεις στον 1ο η 2ο όροφο στο μπαλκόνι θα έχεις θέμα με τους γειτονες από πάνω;
Προφανέστατα είναι ψησταριά μπαλκονιού κα λόγω μεγέθους αλλά και επειδή είναι υγραερίου. Το κάρβουνο στο μπαλκόνι είναι παράνομο. Ο γκρινιάρης γείτονας θα γκρινιάξει αλλά δεν κάνεις τίποτα παράνομο, οπότε άσ'τον να γκρινιάζει και στην χειρότερη κέρασέ τον μεζέ. Αντικειμενικά νομίζω ότι μόνο ένας πολύ ιδιότροπος θα είχε πρόβλημα. Κοντεύω δύο χρόνια και αντικειμενικά είμαι ικανοποιημένος.
Γεια σας. Δυο ερωτήσεις έχω. Αρχικά με τι ρυθμιστή την δουλεύετε ; Υψηλής η χαμηλής τάσης ; Και δεύτερον, επειδη θέλω δίπλα από την ψησταριά να βάλω ένα μονο ανεξάρτητο μάτι για τηγανια κτλ γνωρίζεις κάποιος αν μπορώ να παίρνω από την ίδια φιάλη με έναν μονο ρυθμιστή ακριβώς μετά την βαλβίδα της φιάλης και έπειτα «ταφ» η θέλει το «ταφ» μετά την βαλβίδα της φιαλης και έπειτα 2 ρυθμιστές έναν για κάθε συσκευή ;;; Ευχαριστώ πολύ
