With the cast iron grate, grilling becomes faster as the temperature is evenly distributed on all sides of the food. To maintain the cast iron grate before grilling, it is good to spread a thin layer of cooking oil (e.g., olive oil or some vegetable fat) to create a non-stick surface. Additionally, it features a thermometer to monitor the chamber temperature during grilling, preventing the food from burning.
646,98€
DeliveryMon, 19 Aug - Wed, 21 Aug
+65,00 €shipping cost
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Stock 20+ pieces
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