You hold a glass of wine in your hands. Its enjoyment begins with the proper serving, is completed through its harmony with food, and continues thanks to the knowledge of the art of tasting. You hold a bottle of wine in your hands. The process of selecting it requires familiarity with Greek vine-growing regions, the varieties cultivated, and Greek winemakers. You hold a book in your hands, which, in addition to the knowledge of the above, will take you on a journey through the history of Greek wine, will guide you through the vineyard and the winery so that you can witness its birth.