Hericium Erinaceus, or "Lion's Mane," is an edible mushroom with a long history of use in traditional Chinese medicine. Lion's Mane is rich in nutrients, bioactive compounds, minerals, amino acids, polypeptides, fatty acids, and polysaccharides.

It includes many of the compounds found in other medicinal mushrooms but also has unique properties. Lion's Mane mushrooms have been used to enhance healthy brain function, heal and regenerate nerve tissue, improve cognitive function, and muscle coordination. 

Lion's Mane Mushroom supports the normal functioning of the digestive system and also has strong antioxidant properties and helps in the proper functioning of the immune system. Additionally, it is considered beneficial for neurodegenerative disorders (e.g., Parkinson's disease, Alzheimer's disease, etc.).

As for its taste, it is perhaps the most delicious of all medicinal mushrooms. It can be added to savory dishes to impart rich, earthy flavor notes, and even to beverages by adding 1 teaspoon of Lion's Mane powder to your favorite smoothie, tea, juice, or other drink.