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Winemaking Measuring Instruments
Grape Destemmers & Crushers
Oak barrel 10L for wine aging or tsipouro maturation, made from selected wood dried for 18-24 months.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
The barrel is exactly what you see.
WARNING: before putting any drink inside, it would be good to prepare it. Fill it with hot water (and a little bit of pure alcohol if you want), leave it for 2 days, and coat it with some sealant* (e.g., beeswax) if necessary, and on the third day after you empty it and rinse it one more time, you fill it with wine or tsipouro.
*obviously, you will coat it from the outside, not the inside.
It is excellent. I have it to age tsipouro. It gives a wonderful color, aroma, and taste. The construction quality is excellent without leaks.
Verified purchase
perfect construction, beautiful
Verified purchase
Excellent barrel, Quality construction, nice aroma.
52 users have this product and can help you
Ask for the productΘέλω να το χρησιμοποιήσω για παλαίωση τσίπουρου. Κάπου διάβασα ότι στα μικρά βαρελάκια γίνεται πιο γρήγορα πχ σε 1-2 χρόνια. Ισχύει;