Usually meat grinders have a single-sided blade. The double-sided stainless steel blade has two sharp edges and thus ensures proper assembly and perfect cutting of the meat. The blade fits perfectly into the machine, chops the meat and vegetables equally well, and is easy to assemble and clean.

You don't need to search for the grinder discs in your kitchen cabinets. The mincer has been designed so that the discs can be easily stored in the built-in storage space, keeping everything organized perfectly.

With the practical handle for transportation, you can easily and safely move the meat grinder wherever you want, or easily store it in the cabinet.